Week 7: Packaging plays a vital role in preserving food quality, ensuring compliance, and creating a strong brand presence on the shelf. It protects your product, communicates essential information, and influences customer perception. Choosing the right packaging materials is key—they must be food-safe, meet Canadian regulations, and support both shelf life and brand identity. Cost considerations are also important, as packaging must balance functionality, visual appeal, and budget. Thoughtful package design can elevate your product and support long-term business success.

Topics Covered: Role of Packaging, Cost Considerations, Material Selection

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